Beachcombers Hotel’s open-air beachfront restaurant, bar and pool deck. Serving the freshest seafood, vegetables and fruit from breakfast to dinner.
Their culinary team, trained by international Michelin star chefs, produce eclectic fusion cuisine, spiced with a subtle West Indian influence.
Chef Tiziana a certified Italian pizza maker & award winning chef, prepares delicious fresh pasta with local fish, conch & lobster.
A landmark destination where generations of homeowners, guests, fishermen and passing yachts anchor, to watch the sun go down and enjoy the local vibe.
A perfect place for meeting up with friends in the morning and for long leisurely lunches under the shade of the palm trees.
The menu features fresh lobster, fish freshly caught by local fishermen, steak, pizzas, pastas and whatever is available in the market that day…and more
Enjoy premium coffee, superfood-inspired breakfasts and lunches, sweet treats, and island favourites in convenient locations.
Dawn’s enchanting and intimate café and bar brings with it her longstanding tradition of delicious home cooking with a light and personal touch.
Owner Dennis is Nicknamed “Sweet ‘ands” (as in hands) because he’s such a good cook.
Drew Enterprises is a one-stop destination in Bequia’s Port Elizabeth, offering superb grocery shopping, premium liquors, and convenient services.
Located at the lovely Sunset Shores Beach Hotel on beautiful Villa Beach overlooking the sparkling Caribbean Sea.
Foxy Jacks serves a delicious ‘a la carte’ breakfast menu with fresh pastries from the bakery and excellent coffee.
Located on the waterfront of Admiralty Bay, the open-air dining room at Frangipani specialises in fresh seafood and gourmet West Indian cuisine.
Located directly on the water at Mariners Hotel, the French Verandah offers delectable Continental cuisine with a fusion of Caribbean flavours.
Guests can enjoy a cocktail or two after dinner at The Great Room Bar which with its cooling fans, lime washed woods and West Indian artifacts
Located on Princess Margaret Beach, make delicious snacks & main dishes like Lobster Mac’n’Cheese & Tuna Niçoise, using the freshest of local ingredients.
Tuck into generous servings of their mouthwatering burgers, fresh-off-the-boat fish & selection of delicious local favourites.
Pure and 100% natural fresh juice and smoothies made from local fruit and vegetables. Lobster and fresh fish such as tuna, mahi mahi and barracuda.
With over 25 toppings to choose from the informal, relaxed setting & perfect seaside location makes it a popular gathering place for locals and visitors.
Casual dining of local cuisine with an international flair, with sunset cocktails. Located at Paradise Beach Hotel lovely Villa Beach, St. Vincent
One of the most intimate dining venues in St. Vincent, fusing Caribbean and Continental cuisines. Located at at Grenadine House
A quality dining experience in a relaxed environment with breathtaking panoramic views of the southern Grenadine islands.
The delightful Sugar Reef Café is positioned just a few yards from the water’s edge.
Set high on a hillside with stunning views of the harbour, it’s a perfect spot to enjoy a relaxing lunch or spectacular sunset over pre-dinner cocktails.
Located at Blue Lagoon Hotel is a fine dining restaurant that features an International menu with a touch of Caribbean fusion influence.
The Snack Shack has become the daily hang out spot on Union Island from 7.30am until late.
The perfect setting for relaxed hospitality where guests can enjoy a leisurely breakfast, and an open bar for drinks and refreshments throughout the day.
Sunset Shores' recently opened Vitamin Sea bistro offers more casual fare in a relaxed poolside setting
