The island’s first official BBQ smokehouse! Located 10 minutes from Argyle International Airport, their casual open-air, outdoor garden setting makes it the perfect place to gather with friends and family alike.
Their award winning Executive Chef is Vincentian born and trained in Canada specialising in classic French and International Cuisine.
It is his passion to serve memorable dishes, featuring fresh local ingredients with true island hospitality and atmosphere.
You will surely find something for everyone on their menu: burgers, smoked meats, BBQ and fresh seafood.
Opening hours are Thursdays, Fridays and Saturdays only from 12pm until....